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Chile’s Espinal landscape. Photo by Alejandro Lucero
12.02.2014

Drylands are home to almost one in three people in the world and support half of the world’s livestock. But when we think of drylands, Chile is not a country that immediately comes to mind. However in the ‘Mediterranean’ semi-arid region of Central Chile...

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A looming chocolate scarcity? The cocoa story
12.02.2014

Chocolate aficionados may have cause to worry, as some farmers in Sulawesi, the largest cocoa bean-producing island in Indonesia, are thinking of abandoning cocoa farming to grow other commodities. Indonesia is the third-largest producer of cocoa in the world, behind Côte d’Ivoire and Ghana....

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Leading women and men farmers in India received Krishi Karman awards from Shri Pranab Mukherjee, Honourable President of India, during the WCA2014 inauguration ceremony on 10 February 2014. Photo by Ram Singh/ICRAF
12.02.2014

There’s more to gender than meets the eye, according to scientists at the World Congress on Agroforestry in New Delhi, India. It’s easy to miss the forest because you’re looking at the trees. To test this, close your eyes and imagine you’re looking at...

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PKR Nair at WCA2014. Photo by Robert Finlayson/ICRAF
12.02.2014

PKR Nair, one of the world’s most respected scientists in the field of agroforestry or trees on farms, has charged his scientific peers with not producing the best science. Speaking at the World Congress on Agroforestry in New Delhi, India, Nair claimed that the...

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Lushoto Mountain Squirrel in Mazumbai Forest, Usambara Mountains, Tanzania. The region is one of the richest biodiversity hotspots in the world. Photo by David d'O via Flikr
12.02.2014

To understand the term “motivational crowding” in Tanzania’s agroforestry, one needs to go all the way to Israel and into a day care center… An experiment by Uri Gneezy and Aldo Rustichini tried to understand: How can parents be motivated to pick up their...

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Carrying firewood in Rwanda. Photo by Daisy Ouya/ICRAF
12.02.2014

Farmers can generate a future with sustainable wood fuel energy simply by stimulating timber trees to produce coppices, the World Congress on Agroforestry has been told. Christian Dupraz of l’Institut National de la Recherche Agronomique (INRA), Paris, France, told the ongoing Congress in New...

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Losing the Sumatran orangutan would be a loss to the world over. Photo by Kip Lee
12.02.2014

In discussions at the World Congress on Agroforestry about agroforestry and nature you could begin to believe that the ecosystem services provided by forests and agroforests are the same. They aren’t. Trees outside forests will never be able to replicate the ecosystem service functions...

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MTG_DFFODIL.PNG
12.02.2014

Farmers can expand their agroforestry business if they have access to practical science-based knowledge. It enables them to design their own homegrown agroforestry models determining when, where, how and what type of trees to plant on their farms, as opposed to making decisions based on...

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trees and money
12.02.2014

Some scientists and businesses think they can help us bypass a fiery doom by developing new products that do less harm to the planet and poor people. Let’s hope they’re right this time. Scientists and businesses have thought they’d got it right before. Like...

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storify
12.02.2014

Every day, our social media team works hard to capture the sessions and discussions at the World Congress on agroforestry, through our social media channels. A dozen blogposts go online through the day (and night), and a small army of reporters capture the discussions...

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Vigyan Bhavan & Kempinski Ambience

10 - 14 February 2014 Delhi, India
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